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Jean Martin Anchoïade – Provençal Olive & Anchovy Spread with Authentic Mediterranean Flavour

A Taste of Provence, Where Olives and Passion Meet Anchovies
PREMIADO SABOR SUPREMO
Rating: 9/10

Independent Inspector’s Report

Product: Le Délice d’Anchoïade (Jean Martin – Provence, France, 110g)
Category: Gourmet Spread / Mediterranean Sauces
Award Reference: Distinction SAVEUR SUPRÊME™

10-Point Evaluation

  1. Colour & Visual Appearance ………….. 9.00/10 – Attractive pale green spread, rustic Provençal look.
  2. Texture & Consistency ……………………. 9.00/10 – Smooth, creamy, spreads evenly.
  3. Aroma ………………………………………… 9.10/10 – Savoury anchovy depth with herbal olive notes.
  4. Flavour Balance ……………………………. 9.00/10 – Tangy yet rich, Mediterranean authenticity.
  5. Naturalness (purity) ……………………… 9.10/10 – 100% natural, no preservatives or colourants.
  6. Authenticity (origin & terroir) ………… 9.00/10 – Provençal olives, anchovies, fennel, local sourcing.
  7. Culinary Versatility ……………………….. 9.00/10 – Ideal for bread, crudités, or Mediterranean dishes.
  8. Packaging & Preservation ……………. 8.90/10 – Protects freshness, practical 110g format.
  9. Consistency Across Tastings ………… 9.00/10 – Reliable taste, stable texture.
  10. Overall Professional Value ………….. 9.00/10 – Premium spread with strong artisanal heritage.

Final Average Score: 9.00/10


Conclusion

Jean Martin Anchoïade is a Provençal olive and anchovy spread that captures the essence of Mediterranean cuisine. Made with green olives, anchovies, and wild fennel, it offers a savoury yet balanced flavour with creamy texture. Produced naturally with no preservatives and over 70% local ingredients, it reflects authenticity and sustainable values. Recognised with the SAVEUR SUPRÊME™ distinction, it is the perfect gourmet choice for refined appetisers and shared moments.

Characteristics

Meet the Brand

E Commerce
For Those Who Savor the True Flavors of the Mediterranean
Anchovy Fillets in Oil

FAQ – Anchoïade with Green Olives by Jean Martin

Jean Martin’s Anchoïade with Green Olives is considered by many as one of the best anchoïades in France. Made with handpicked Provencal olives, wild fennel, and rich anchovies, it offers a refined balance of bold Mediterranean flavour and smooth texture—an authentic delicacy for gourmets and purists alike.

This spread blends the briny depth of anchovies with the subtle bite of wild fennel and green olives marinated in Provence. The result is an aromatic, creamy product with natural intensity, free from artificial preservatives or colourants. More than 70% of the ingredients are sourced locally in Provence, preserving both terroir and taste.

Produced in Maussane-les-Alpilles, Provence by the family-run Jean Martin cannery, this product reflects decades of artisanal skill. To learn more or order online, refer to the banners on this page — Meet the Brand and E‑Commerce.

– Green olives hand-harvested in Provence
– Wild fennel for aromatic complexity
– Anchovies for deep Mediterranean umami
– Smooth, spreadable texture
– Biologic, gluten-free, and free from preservatives

Because it represents authentic Mediterranean craftsmanship: local sourcing, natural ingredients, and deep flavour integrity. This anchoïade reflects the core values of SAVEUR SUPRÊME™—purity, provenance, and unforgettable taste born from tradition.

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