Rizzoli Anchovy Fillets with Organic Parsley – Bold Mediterranean Flavour, Less Salt | 8.5/10

Q: Who produces this product?

Crafted by Rizzoli, a leading Italian seafood specialist with decades of experience in high-quality preserves, these fillets showcase Rizzoli’s expertise in sourcing sustainable anchovies and blending them with carefully selected organic parsley and olive oil. The PREMIATO SAPORE SUPREMO™ recognition confirms their adherence to strict quality standards and flavor finesse.

Q: What are its key characteristics?

– Line-caught anchovy fillets for firm texture and deep flavor– Coated in organic extra-virgin olive oil to preserve taste quality– Aromatic organic parsley sauce adds freshness and herbal complexity– No preservatives, no artificial additives– Rich in omega-3s and natural umami, ideal for appetizers, pastas, or seafood dishes

Rizzoli Anchovy Fillets with Organic Parsley – Bold Mediterranean Flavor, Less Salt

Italy

Producer

Rizzolli

Fish & Meat

Rating: 8.5

Rizzoli Anchovy Fillets in Organic Parsley Sauce – Reduced Salt Mediterranean Anchovies | 8.5/10

Independent Inspector’s Report – Rizzoli Anchovy Fillets with Organic Parsley (Reduced Salt)

10 Evaluation Points

Appearance (8.6/10) – Glossy fillets coated in a bright green parsley sauce, natural and appetising.
Texture (8.7/10) – Firm yet tender, hand-processed at peak freshness.
Aroma (8.5/10) – Fresh marine notes lifted by parsley and garlic.
Flavour Balance (8.6/10) – Reduced salt (–25%) but full, intense Mediterranean taste.
Authenticity (8.7/10) – Cantabrian anchovies processed by hand during spring season.
Nutritional Value (8.4/10) – Rich in Omega-3, less sodium, biologic certified.
Versatility (8.5/10) – Enhances salads, pasta, bruschette, and gourmet sauces.
Packaging (8.3/10) – Cleanly presented, highlighting reduced salt and organic sauce.
Sustainability (8.4/10) – Responsibly fished in oxygen-rich Cantabrian waters.
Overall Satisfaction (8.5/10) – A refined anchovy fillet offering balance between health and pleasure.

Average Score: 8.5/10

Conclusion

Rizzoli Anchovy Fillets with Organic Parsley Sauce, proudly recognised by Premiato SAPORE SUPREMO™, deliver bold Mediterranean flavour with 25% less salt. Rated 8.5/10, these biologic Cantabrian anchovies combine hand processing, rich Omega-3 content, and an authentic parsley-garlic sauce for a lighter, modern twist on a timeless Italian tradition. Perfect for health-conscious food lovers seeking flavour without compromise.

Characteristics

Anchovy fillets in organic parsley and garlic sauce
25% reduced salt vs. traditional anchovies
Biologic, no artificial colourants
Rich in Omega-3, artisanally hand-processed

Description:
Rizzoli Anchovy Fillets with Organic Parsley – premium Cantabrian anchovies in organic parsley sauce with 25% less salt. Rated 8.5/10, rich in Omega-3, biologic, and certified by Premiato SAPORE SUPREMO™.

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carrefour.it

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Aldi.IT

Handcrafted from spring-caught Cantabrian anchovies. Light, flavorful, and rich in Omega-3.

FAQ – Anchovy Fillets in Organic Parsley Sauce by Rizzoli

Rizzoli’s Anchovy Fillets in Organic Parsley Sauce are premium, line-caught Mediterranean anchovies preserved in organic extra-virgin olive oil and delicately seasoned with a fresh, aromatic parsley sauce. This combination delivers a rich umami flavor with a bright herbaceous twist. The product is awarded the PREMIATO SAPORE SUPREMO™ label for its authentic taste, natural ingredients, and artisanal preparation.

Crafted by Rizzoli, a leading Italian seafood specialist with decades of experience in high-quality preserves, these fillets showcase Rizzoli’s expertise in sourcing sustainable anchovies and blending them with carefully selected organic parsley and olive oil. The PREMIATO SAPORE SUPREMO™ recognition confirms their adherence to strict quality standards and flavor finesse.

This award-winning product is available in gourmet delis, specialty food shops, and organic markets throughout Italy and Europe. For reliable online purchasing and a list of authorized retailers, please use the Meet the Brand and E‑Commerce buttons on the product page.

– Line-caught anchovy fillets for firm texture and deep flavor
– Coated in organic extra-virgin olive oil to preserve taste quality
– Aromatic organic parsley sauce adds freshness and herbal complexity
– No preservatives, no artificial additives
– Rich in omega-3s and natural umami, ideal for appetizers, pastas, or seafood dishes

Because it combines eco-conscious sourcing, artisanal craftsmanship, and a refined flavor profile. Rizzoli’s Anchovy Fillets in Organic Parsley Sauce embody Mediterranean tradition with a modern, gourmet twist—meeting the highest standards for taste, transparency, and excellence recognized by the PREMIATO SAPORE SUPREMO™ seal.

Rizzoli Anchovy Fillets with Organic Parsley – Bold Mediterranean Flavour, Less Salt | 8.5/10

Independent Inspector’s Report – Rizzoli Anchovy Fillets with Organic Parsley (Reduced Salt)

Conclusion

Characteristics

Characteristics

Meet the Brand

E Commerce

FAQ – Anchovy Fillets in Organic Parsley Sauce by Rizzoli

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