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Premiado SABOR SUPREMO-TM   |   Premiato SAPORE SUPREMO-TM   |   Distinction SAVEUR SUPRÊME -TM   |   The art of pure taste, straight from Southern Europe.   |  No compromises – only pure ingredients and refined flavour.

Martiko Fresh Duck Breast – Premium Magret de Pato from Navarra | 9/10

Where to Buy and Enjoy Duck Breast (Magret de Pato) in Spain – Expert FAQ

PREMIADO SABOR SUPREMO
Rating: 9/10

Independent Inspector’s Report – Product: Martiko Magret de Pato Fresco 350 g

10 Evaluation Points

Appearance (9.0/10) – Elegant cut, fresh red colour, perfectly trimmed breast.
Texture (9.1/10) – Tender yet firm, with an even fat layer ensuring succulence.
Aroma (8.9/10) – Clean, natural scent with subtle cereal-fed notes.
Flavour Balance (9.2/10) – Rich and savoury with a refined, slightly sweet undertone.
Authenticity (9.1/10) – Raised in Navarra, Spain, with strict quality and GMO-free feed.
Nutritional Value (8.8/10) – Naturally high in protein, iron, and essential nutrients.
Cooking Performance (9.0/10) – Excellent seared in a pan, grilled, or in an air fryer.
Versatility (8.9/10) – Suitable for gourmet mains, pairing beautifully with fruits or sauces.
Packaging (8.7/10) – Hygienic vacuum-sealed format ensuring freshness (14-day shelf life).
Overall Satisfaction (9.0/10) – A refined duck breast delivering consistent premium quality.

Average Score: 9/10


Conclusion

Martiko Magret de Pato Fresco, awarded the Premiado SABOR SUPREMO™ distinction and rated 9/10, is a premium fresh duck breast from Navarra, Spain. Naturally raised and GMO-free, it offers exceptional tenderness, authentic flavour, and versatile cooking performance—ideal for gourmet Mediterranean dishes.


Characteristics

  • Fresh duck breast (Magret de Pato) from Navarra
  • Premium cut with 14-day shelf life
  • Raised on GMO-free cereal feed
  • High in protein and nutrients
  • Rating: 4.6/5 for flavour and authenticity

Description: Martiko Magret de Pato Fresco 350 g – premium fresh duck breast from Navarra, Spain. Rated 9/10 and awarded the Premiado SABOR SUPREMO™ distinction, this GMO-free, protein-rich magret delivers tenderness, rich flavour, and gourmet quality in every bite.


Characteristics

Meet the Brand

E Commerce

Discover the Best Duck Breast in Spain – Taste Authentic Magret de Pato Today

excellent Duck Breast from Martiko

A1: You can buy premium duck breast in Spain at gourmet supermarkets such as
El Corte Inglés,
Carrefour, and
Makro.
Online gourmet shops like Gourmet-Online and
Ibérico Club also offer delivery across Spain.

A2: Spanish magret de pato is known for its rich flavour and tender texture, thanks to ducks
raised on high-quality, non-GMO cereals in regions like Navarra and Castilla y León.
It combines authentic Mediterranean tradition with premium animal welfare standards.

Score the fat, season lightly with salt, and cook skin-side down in a pan over medium heat
until golden and crispy. Finish in the oven for 6–8 minutes at 180°C for a perfectly juicy
and tender magret de pato.

Absolutely! Duck breast pairs beautifully with Spanish red wines such as
Rioja Crianza or Ribera del Duero. For a lighter pairing, try a
Garnacha rosé from Navarra.

Fresh magret de pato typically lasts up to 14 days if vacuum-packed and stored at 0–4°C.
For longer preservation, it can be frozen for up to 6 months without losing quality.

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