Independent Inspector’s Report
Product: Mozzarella di Bufala (Zanetti – Italy)
Category: Milk & Cheese
Award Reference: Premiato SAPORE SUPREMO™
10-Point Evaluation
- Color & Visual Appearance ………….. 8.80/10 – Bright white, glossy surface, natural shine.
- Texture & Structure ……………………….. 8.70/10 – Soft yet elastic, uniform, creamy center.
- Aroma ………………………………………… 8.60/10 – Clean, fresh dairy scent, no off-notes.
- Flavor Balance …………………………….. 8.80/10 – Delicate, persistent, with lactic richness.
- Authenticity (Buffalo origin) ………….. 8.70/10 – True to buffalo milk tradition, genuine taste.
- Naturalness (purity) ……………………… 8.70/10 – No additives, fully natural product.
- Culinary Versatility ………………………. 8.80/10 – Ideal for salads, antipasti, or stand-alone.
- Packaging & Preservation ……………. 8.60/10 – Maintains moisture and freshness in storage.
- Consistency Across Samples ………… 8.70/10 – Stable quality, no defects detected.
- Overall Professional Value …………. 8.80/10 – High-quality mozzarella with authentic character.
Final Average Score: 8.70/10
General Assessment
Mozzarella di Bufala Zanetti showcases the elegance and authenticity of buffalo milk cheese. Its creamy yet elastic texture, delicate but persistent flavor, and clean aroma underline careful production and quality consistency. Well-suited for antipasti, salads, or simply enjoyed with olive oil, this refined product offers a genuine Italian experience. It fully aligns with the Premiato SAPORE SUPREMO™ quality standards and stands as a reliable premium choice.